The Meatmen Channel

Recipe at: http://www.themeatmen.sg/fusion-japanese-noodles

Continuing our series on Japanese noodles, today’s recipe will be a cool one with a fusion twist - using Hakubaku’s Organic Udon to create a rendition of KL Hokkien Mee (yes the version famous for the dark sauce), and Organic Somen to create a creamy Thai Turmeric Chicken Somen dish!

Both recipes are 30 minute quick treats, ready for a family of 4. We like more lard for the Hokkien udon, like how many prefer it! :D You can find Hakubaku in major supermarkets around Singapore! Find out more at https://www.facebook.com/HakubakuSG/

#themeatmensg #simple #delicious #hakubaku #sobarecipe #sgcooking #sghomecooking #stayhome #foodporn

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?

Fusion Japanese Noodles

The Meatmen Channel

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